• Black Turtle Beans

    Black Beans are an excellent source of protein.

    Black Turtle Beans

    Organically grown Black Turtle Beans have a dense and meaty texture, so they’re great for making hearty, substantial vegetarian dishes. Tuck cooked Turtle Beans with your favorite melted cheese into corn tortillas, cover in enchilada sauce, sprinkle more cheese, and then bake until the cheese is golden. These beans are specially grown for Wild Hive by farmers in our region.


  • Light Red Kidney Beans

    On their own, in a chili, these are memorable beans.

    When you’re making hearty, stick-to-your-ribs chili, Wild Hive Farm Organic Red Kidney Beans are the beans for the job! They’re creamy but not mushy, and they stand up well to thick, full-flavored sauces. Served with rice, they’re very nice, on their own, they are delicious and nourishing.


  • Pinto Beans

    Organically grown Pinto Beans from Cazenovia, NY

    These delicious little beans become melt-in-your-mouth creamy when cooked, which is why they’re excellent for refried beans. Taco night will never be the same!