Corn

  • Stone Ground Corn Flour

    A fine, smooth and silky grind

    A fine, smooth and silky grind imparting fresh corn taste that’s perfect for custards, and adds lightness and flavor to your favorite cake and pancake recipes. Thickens soups and stews and makes a super crust when used to dredge fish, chicken or vegetables (tempura) and roasted meat and veggies.

    $6.99

  • Stone Ground Fine Cornmeal

    Our fabulous non-gmo whole grain cornmeal.

    Our fabulous non-gmo whole grain cornmeal. Stone ground in our Micro-Mill from Hudson Valley organic corn. A fine grind bursting with fresh corn flavor that’s perfect for corn muffins, cornbread, spoonbread, jonnycakes, hushpuppies, or corn fritters. Can also be used for tortillas, pancakes, arapas, and other delicious quickbreads and cakes. At Wild Hive Farm we grind fresh each week, so you get the 100% of the germ and the full nutritional value and flavor from the whole grain.

    $6.99

  • Stone Ground Polenta

    Our larger grind produces a polenta that delivers fresh corn flavor

    Our larger grind produces a polenta that bursts with  fresh corn flavor. Stone ground in our Micro-Mill, Wild Hive Polenta is ideal for traditional Italian polenta, polenta cakes, and it can be served soft, firm, grilled or fried. Make extra, it never goes to waste. Stone ground in our Micro-Mill from Hudson Valley organic corn.. At Wild Hive Farm we grind fresh each week, so you get the 100% of the germ and the full nutritional value and flavor from the whole grain.

    Easy Polenta

    1 cup Wild Hive Farm Fancy Polenta
    3.5 cups water (add 2-4oz. more if you prefer it softer)
    4 oz. Shredded local hard cheese (such as Sprout Creek Ouray or Amazing Real Live Food Company’s Stella Vallis Tomme)
    Extra virgin olive oil or local butter
    1tsp sea salt

    To prepare: Combine all ingredients in saucepan except cheese. Soak for 1 or more hours, then bring to a boil while stirring, reduce heat to a simmer and cover. Slow cook for 20 minutes stirring 2-3 times. Garnish with cheese and enjoy with friends.

     

    $7.99

  • Whole Corn Kernels

    Whole corn and nothing but.

    A non-GMO dent corn, dried and ready for you to use as you like. Used for making masa for tortillas, or milling into your own corn meal. This is one of our favorite corns that we use for cornmeal and polenta.

    $5.99

  • Wild Hive Pop Corn

    Fresher Corn Flavor, poppier, crunchy, and addictive!

    Top our freshly popped Pop Corn with a drizzle of sesame oil and furikake for a new take on your favorite movie snack. Salty, crunchy and addictive! Or try with traditional butter, a little honey and cinnamon. Or sprinkled with nutritional yeast. Or just plain, because Wild Hive Farm Pop Corn is just plain delicious! This is a non-GMO, heirloom variety, organically grown on Berle Farm, in Hoosick, NY.

    $0.00